—-Ingredients(4-6 servings)—
1/4 tsp                              sugar
1/4 tsp                              salt
11.8 oz/335 g                   onion
1 1/2 tsp                           rice wine
20.64 oz/585 g                chicken 
2 tsp                                 soy sauce
3/4 tsp                              oyster sauce
3/4 tsp                             dark soy sauce
4 1/2 tsp                          water
1 tsp                                baking soda
1/2 tsp                             sugar
1/4 tsp                             white pepper powder
5 1/2 tbsp                       cornstarch
3 tsp                               sesame oil
6 slices of ginger
6 stalks of green onion
5 cloves of garlic
3 tsp                              rice wine
2 tsp                              oyster sauce
1/2 tsp                           sugar
3 3/4 tsp                       dark soy sauce
-Chicken Broth And Cornstarch Mixture
3/4 cup                        unsalted chicken broth
1 1/2 tsp                       cornstarch
1/3 tsp                           black pepper
—-Timestamps—
00:00 - Intro(How to cook Chicken And Onion Stir Fry)
00:28 - Preparing ginger, garlic, green onion, onion(How to cook Chicken And Onion Stir Fry)
01:08 - Slicing And marinating the chicken(How to cook Chicken And Onion Stir Fry)
01:46 - Preparing the chicken broth and cornstarch mixture(How to cook Chicken And Onion Stir Fry)
02:13 - Stir frying the onion(How to cook Chicken And Onion Stir Fry)
02:53 - Pan frying the chicken(How to cook Chicken And Onion Stir Fry)
04:12 - Final Step(How to cook Chicken And Onion Stir Fry)